First Friday at the Club

Join the Club on the First Friday of each month for a social hour, drinks and appetizers at the Harbor Club.



There will a private function downstairs.  First Friday will be held Upstairs in the Harbor Club.

November Theme:  A Cornucopia of Fall Celebrations

This month’s First Friday is inspired by November’s Holidays, National Days and Flavors of the Month. See our Inspiration and Menu (italics) below:

Veterans Day November 10th: Chilled Navy Bean Salad

National Pizza Day, November 12thFoccacia Bread with a smoked Blue cheese sauce, topped with grilled apples, mission figs and walnuts

Great American Smoke Out Day, November 16thSmoke and Mirrors Wine & a Smoked Porter

The whole month of November is for Peanut Butter Lovers: Jalapeno Hoisin Wings with Peanut sauce

November’s Featured Vegetable:  Collard Greens: Collard Green Egg Rolls with a Hot Bacon Dipping sauce

And for dessert, National Diabetes Day not withstanding:  Chocolate Cupcakes w/ Vanilla Frosting